Last night my girlfriend and I headed Downtown to check out a new Sushi Restaurant called Dragon’s Den on 10th Avenue. They haven’t had their Grand Opening yet, but it is open to the public as of now. Dragon’s Den is ran by the same Operating Partner and General Manager, Ronny Tompot, of Suite & Tender, JBar, and High Tide Café.
The place is pretty far down on 10th Ave., I believe it’s the very last building on the left hand side of 10th, right by Petco Park… Anyway, a group of her workout buddies were celebrating a birthday so I decided to tag along. Rumor was happy hour was from 5-8 so of course we showed up at 7:57pm ready to order like the cheapos we are. We rannn from the parking garage to make it with 3 minutes to spare, good work team, or so we thought… We plop down on a bar stool like heyyyy, ok what’s your happy hour, all to be told eh it ended at 7.
Of course. Cool, perfect. Great. Pause… Grrrrr. Eyeroll, fine? I guess?
Anyway after our happy hour heartbreak, we ordered a few cocktails and some sushi anyway, it turned out to be not so bad because the place is reasonably priced. We got one appetizer, 2 tall drinks each (We’re thirrrrsty) and 2 sushi rolls for $45 bucks regular priced.
So what did we eat? We both shared the veggie pot stickers which were deeeelicious. Dipped in Sriracha and extra jalapenos added of course, and then we each got the Veggie Roll, which was delicious as well. I’m not a sushi extraordinaire or anything but it seemed to be good sushi to me? Then again I did not order any raw fish so I couldn’t really rate that for you guys, sorry, let me know? Read More | Comments


































